A very elegant White Port wine with a great aromatic simplicity originated from oxidative handling and a good extract from prolonged skin maceration. It’s elaborated with different lots of white Port, aged in casks and inox. It can be served chilled as an aperitif but it also goes down a treat as a dessert wine or simply on its own at the end of a meal.

Vinification

The grapes for this wine are sourced from our Quinta in Celeiros – Quinta da Fonte. Vinified in lagares, ageing is carried out in old oak casks, for a period of 3 years. Blend of different white port wines.

Tasting Notes

Golden/brown in colour with a delightful aroma of dried fruit and fruit which comes through on the palate.