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Extra Dry White

Porto

Extra Dry White

This is the driest category of White Port and as the name implies, this wine is particularly dry since most of its sugar has been lost in fermentation.

Vinification

The grapes for this wine are sourced from our Quinta in Celeiros – Quinta da Fonte. Vinified in inox lagares, and the ageing is carried out in inox. Blend of different young white ports.

Tasting Notes

This Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crips finish.

Producer Vieira de Sousa – Vines & Wines, Lda.
Region Douro
Soil Type Schist
Vines Cima-Corgo
Average Vine Age 10 years old vines
Grape Varieties Malvasia Fina, Rabigato, Viosinho, Gouveio and Arinto
Harvest Period September / October
Harvest Method Hand picked
Fermentation Inox Lagares / mechanical treading
Ageing Inox tanks
Residual Sugar 39 g/L
Alcohol 19,00% vol
Baumé 0
pH 3,74